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The Ultimate Crispy Skin Air Fryer Baked Potato Recipe (Fluffy Inside in Under 45 Minutes)

A perfectly cooked air fryer baked potato with a split open top showing fluffy white interior and crispy golden skin.
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Make perfectly cooked baked potatoes with crispy skin and a fluffy interior quickly in your air fryer. This hands-off method is faster than the oven and ideal for weeknight potato side dishes.

Ingredients

Scale
  • 4 medium Russet potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon coarse salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder (optional)

Instructions

  1. Scrub the potatoes well under running water. Dry them completely with a paper towel.
  2. Use a fork to pierce each potato deeply about 6 to 8 times all over. This allows steam to escape.
  3. In a small bowl, mix the olive oil, coarse salt, black pepper, and garlic powder if using.
  4. Rub the oil and seasoning mixture evenly over the entire surface of each potato, focusing on getting salt into the pierced holes.
  5. Preheat your air fryer to 400 degrees Fahrenheit (200 degrees Celsius).
  6. Place the seasoned potatoes in the air fryer basket in a single layer, ensuring they do not touch. Do not overcrowd the basket.
  7. Air fry for 35 to 45 minutes, flipping the potatoes halfway through the cooking time. The exact time depends on the size of your potatoes and your air fryer model.
  8. Check for doneness by inserting a fork or knife into the center; it should slide in easily. The skin should be visibly crisp.
  9. Remove from the air fryer and let them rest for 5 minutes before slicing open lengthwise. Fluff the interior with a fork.
  10. Serve immediately with your preferred toppings like cheese, sour cream, or chives.

Notes

  • For the crispiest skin, ensure the potatoes are completely dry before oiling them.
  • If you are cooking larger potatoes (over 10 ounces), you may need to add 5 to 10 minutes to the cook time.
  • This recipe works well as a base for loaded baked potato meals.

Nutrition

Find it online: https://cookingbymia.com/air-fryer-baked-potato/